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Ubud, Bali
In September 2012, Queen’s Tandoor extended its reach by opening its fourth branch in the renowned destination of Ubud in Bali. With this expansion, Queen’s Of India has established its presence in four of the most popular tourist hubs on the island.
With its semi-open-air design and raised terrace, this Queens of India restaurant in Ubud offers guests a stunning view of the Ubud Royal Palace just across the street. The restaurant's highlight is its traditional gazebo seating areas, featuring a thatched roof, coconut wood pillars, low tables, and cushioned floor seats along with live music—perfect for an unforgettable romantic dinner experience. For private events, there's an exclusive air- conditioned room that can accommodate up to -- guests.
Capacity: Up to 100 guests on 1st floor, up to 60 guests on 2nd floor
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Queen’s Tandoor in Kuta, Bali pays homage to the flavourful and sophisticated Indian cuisine, infused with innovative twists. Its exquisite menu features a delightful blend of modern and traditional North Indian & South Indian cuisines in Bali.
All prices are net and are in thousands of IDR
CHEF'S SPECIAL
ghee roasted, pickled pineapple
Experience our mouthwatering chicken wings, seasoned with guntoor chili, ghee, cashews, curry leaves, mustard, tamarind, and coorg black pepper where every bite is a burst of bold flavour!
CHEF'S SPECIAL
Makhani Gravy
Tantalizing flavours of jackfruit mash, soaked with hot spices, aromatic veggies, and toasted sesame seeds for an unforgettable culinary delight
CHEF'S SPECIAL
Indie spiced rice puff, garlic aioli
Juicy prawns enhanced with a spicy masala marinade and crispy puffed rice topping for a delightful seafood experience
This restaurant is family & child friendly.
This restaurant offers Indian food catering for weddings, private & corporate events
This restaurant offers assembly hall for private functions & events
This restaurant offers free parking facility for guests
This restaurant offers Free WI-FI.
All major credit cards are accepted here.