Bali, a paradise known for its stunning landscapes and vibrant culture, also offers a delectable array of culinary experiences. Among these, Indian cuisine stands out, providing a rich blend of spices and flavors that appeal to both locals and tourists. Here’s an expanded guide to some of the best Indian restaurants in Bali, beginning with the esteemed Queen’s Tandoor.

1. Queen’s Tandoor

Queen’s Tandoor stands as a beacon of authentic Indian cuisine in Bali, known for its exquisite dishes, elegant ambiance, and royal hospitality. As a flagship brand in the Queen’s culinary group, it has firmly established itself as the go-to destination for lovers of Indian food on the island. With four distinct locations—Seminyak, Kuta, Nusa Dua, and Ubud—Queen’s Tandoor offers a consistent and rich dining experience that captures the essence of Indian culture and gastronomy.

Locations:

Seminyak
📍 Jl. Raya Seminyak No. 1/73 Seminyak, Kec. Kuta, Kabupaten Badung Bali 80361
🕛 12:00 PM – 12:00 AM

Kuta
📍 Jl. Kartika Plaza, Tuban, Kuta, Kec. Kuta, Kabupaten Badung, Bali 80361
🕛 12:00 PM – 12:00 AM

Nusa Dua
📍 Jl. Pratama No.65 B, Benoa, Kec. Kuta Sel., Kabupaten Badung, Bali 80361
🕛 12:00 PM – 12:00 AM

Ubud
📍 Jl. Suweta, Ubud, Kecamatan Ubud, Kabupaten Gianyar, Bali 80571
🕛 12:00 PM – 12:00 AM

What to Try:

• Butter Chicken: Creamy and flavorful, a perfect blend of spices.
• Dal Makhani: Rich, slow-cooked black lentils, best enjoyed with naan.
• Hyderabadi Biryani: Aromatic rice with tender meat and robust spices.

Ambiance: Warm and welcoming, with a mix of traditional Indian and Balinese decor, enhanced by live Indian music performances.

Website: Queen’s Tandoor

2. Chai’ba Street Kitchen & Bar

Chai’ba Street Kitchen & Bar in Seminyak offers a contemporary spin on Indian street food. Known for its open kitchen and organic ingredients, it’s a popular spot for those seeking innovative and authentic Indian flavors.

What to Try:

• Pani Puri: A popular street food snack with tangy water-filled puris.
• Chicken Tikka: Marinated and grilled chicken, tender and flavorful.
• Palak Paneer: Cottage cheese cooked with spinach and mild spices.

Ambiance: Vibrant and modern, perfect for a casual yet stylish dining experience.

Location: Jl. Raya Petitenget No.9, Seminyak, Kuta Utara, Badung Regency, Bali 80361

Website: Chai’ba Street Kitchen & Bar

3. Gateway of India

With outlets in Kuta, Sanur, and Ubud, Gateway of India is a staple for those seeking a consistent and delightful Indian dining experience across Bali.

What to Try:

• Tandoori Chicken: Classic Indian marinated chicken cooked in a tandoor.
• Lamb Rogan Josh: Tender lamb pieces in a rich, flavorful curry.
• Vegetable Jalfrezi: Mixed vegetables in a tangy tomato-based sauce.

Ambiance: Cozy and traditional, offering a comfortable dining experience.

Locations: Multiple locations across Bali – Kuta, Sanur, and Ubud.

Website: Gateway of India

4. Warung Little India

Warung Little India, located in Ubud, provides a quaint and homely atmosphere with a focus on North Indian cuisine.

What to Try:

• Chole Bhature: Spicy chickpeas served with fluffy deep-fried bread.
• Paneer Tikka: Marinated cottage cheese grilled to perfection.
• Gulab Jamun: Soft milk-based sweets soaked in syrup.

Ambiance: Warm and colorful, ideal for a cozy dining experience.

Location: Jl. Sukma Kesuma No.36, Peliatan, Ubud, Gianyar, Bali 80571

Website: Warung Little India

5. Spice Mantraa

Located in Kuta, Spice Mantraa offers a fusion of traditional and contemporary Indian dishes, appealing to modern palates with its innovative cuisine.

What to Try:

• Butter Garlic Naan: Soft naan bread with a buttery garlic flavor.
• Lamb Vindaloo: A spicy, tangy lamb curry.
• Mango Lassi: A refreshing yogurt drink with sweet mango pulp.

Ambiance: Chic and modern, perfect for both casual and special dining occasions.

Location: Jl. Kartika Plaza, Kuta, Bali 80361

Website: Spice Mantraa

6. Ganesha Ek Sanskriti

Situated in Sanur, Ganesha Ek Sanskriti combines traditional and modern Indian culinary styles, offering a fine dining experience.

What to Try:

• Murgh Malai Tikka: Tender chicken marinated in creamy spices.
• Goan Fish Curry: Coastal flavors with a tangy coconut base.
• Jalebi: Sweet, crispy, syrup-soaked dessert.

Ambiance: Luxurious and elegant, ideal for a refined dining experience.

Location: Jl. Danau Tamblingan No.103, Sanur, Denpasar Selatan, Kota Denpasar, Bali 80228

Website: Ganesha Ek Sanskriti

7. The Royal Kitchen

Located in Seminyak, The Royal Kitchen offers a regal dining experience with a menu that features a wide variety of Indian dishes.

What to Try:

• Paneer Butter Masala: Cottage cheese in a rich, creamy tomato sauce.
• Biryani: Aromatic rice with chicken, mutton, or vegetables.
• Kheer: Traditional rice pudding flavored with cardamom and saffron.

Ambiance: Opulent and royal, with traditional Indian decor.

Location: Jl. Kayu Jati No.8, Seminyak, Kuta Utara, Badung Regency, Bali 80361

Website: The Royal Kitchen

8. Maharaja Indian Restaurant

Maharaja Indian Restaurant in Kuta is a go-to for traditional Indian cuisine, offering a diverse selection of dishes from various regions of India.

What to Try:

• Chicken Tandoori: Spiced and roasted chicken.
• Bindi Masala: Okra cooked with spices.
• Gajar Halwa: Sweet carrot-based dessert.

Ambiance: Traditional and cozy, providing a welcoming dining environment.

Location: Jl. Raya Kuta No.70-72, Kuta, Badung Regency, Bali 80361

Website: Maharaja Indian Restaurant

9. Curry in Bali

Curry in Bali, located in Canggu, offers a relaxed atmosphere and a menu full of classic Indian curries and tandoori dishes.

What to Try:

• Chicken Korma: Mild and creamy curry with tender chicken.
• Paneer Tikka Masala: Cottage cheese cooked in a rich tomato sauce.
• Garlic Naan: Fluffy bread infused with garlic.

Ambiance: Casual and inviting, ideal for a laid-back dining experience.

Location: Jl. Pantai Berawa No.4, Canggu, Kec. Kuta Utara, Kabupaten Badung, Bali 80361

Website: Curry in Bali

10. Man Frydays

Located in Legian, Man Frydays offers an interesting blend of Indian and British cuisines, making it a unique spot for Indian food enthusiasts.

What to Try:

• Fish Tikka: A delightful fusion of British and Indian flavors.
• Masala Fries: Crispy fries seasoned with Indian spices.
• Chicken Korma: A mild and creamy chicken curry.

Ambiance: Casual and fun, with a British-Indian pub-style vibe.

Location: Jl. Pantai Kuta No.17, Kuta, Badung Regency, Bali 80361

Website: Man Frydays

Conclusion

Bali’s Indian restaurants offer a culinary journey that caters to every taste. Whether you’re in the mood for traditional flavors or contemporary twists, these dining spots ensure a satisfying and memorable experience. So, explore the rich and diverse Indian cuisine scene in Bali and savor the exquisite flavors each restaurant has to offer!